71 Results
71 Results
Tahini and turmeric : 101 Middle Eastern classics-- made irresistibly vegan —Cohen, Vicky, 1967- author.
Book
2018
1 available of 5 items

"Cofounders of MayIHaveThatRecipe.com share 101 inventive vegan Middle Eastern recipes. Add a dash of Spain, a chunk of Lebanon, a splash of Israel, and a hint of America. Blend until smooth and voila! You may end up wit...

The Middle Eastern vegetarian cookbook —Hage, Salma, author.
Book
2016
0 available of 4 items

A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published by Phaidon. A definitive, fresh and approachable collection ...

The new book of Middle Eastern food —Roden, Claudia.
Book
2000
0 available of 2 items

Complete middle eastern cookbook —Mallos, Tess.
Book
2013
0 available of 2 items

This is a completely revised and updated edition of Tess Mallos' influential and iconic The Complete Middle Eastern Cookbook. Instantly heralded as a classic when it was first published in 1977, The Complete MIddle Easte...

Eating out loud : bold Middle Eastern flavors for all day, every day —Grinshpan, Eden, author.
Book
2020
0 available of 9 items

Eden Grinshpan's accessible cooking is full of bright tastes and textures that reflect her Israeli heritage and laid-back but thoughtful style. In 'Eating Out Loud', Grinshpan introduces readers to a playful new take on ...

New feast : modern Middle Eastern vegetarian —Malouf, Greg.
Book
2014
1 available of 1 items

The Middle East - from North Africa and Moorish Spain, through Turkey, Lebanon, Syria and Jordan to Iran and the Arabian Peninsula - has long had a vibrant tradition of home-style vegetarian cuisine - from their abundant...

Middle-Eastern food —Blaxland, Wendy.
Book
2011
7 available of 7 items

NOPI : the cookbook —Ottolenghi, Yotam.
Book
2015
5 available of 6 items

Yotam Ottolenghi is beloved in the food world for his beautiful, inspirational cookbooks, as well as his Ottolenghi delis and his fine-dining restaurant, Nopi. In NOPI, head chef Ramael Scully's Asian-inspired pantry mee...

My spiced kitchen : a Middle Eastern cookbook —Cohen, Yaniv, author.
Book
2019
1 available of 2 items

Delight all of your senses and experience all of the flavors and health properties that Middle Eastern herbs and spices have to offer with The Spice Detective, Yaniv Cohen. Perfect for adventurous eaters looking to expan...

Soframiz : vibrant Middle Eastern recipes from Sofra Bakery & Cafe —Sortun, Ana, 1967- author.
Book
2016
3 available of 4 items

"A charming collection of 100 recipes from Cambridge's Sofra Bakery and Cafe, showcasing modern Middle Eastern spices and flavors with exotic yet accessible sweet and savory dishes geared toward everyday cooking and ente...

Jerusalem : a cookbook —Ottolenghi, Yotam.
Book
2012
1 available of 2 items

"A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011. In Jerusalem, Yotam Ottolenghi re-teams with his friend (and...

Simply : easy everyday dishes —Ghayour, Sabrina, author.
Book
2020
0 available of 2 items

A chef, food writer, cookery teacher and expert in Middle Eastern food offers over 100 delicious, fuss-free recipes that range from traditional to innovative, including Baked Sweet Potato & Za'atar Chips, Kabab Koobideh ...

Middle Eastern easy style cookery
Book
1996
2 available of 2 items

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