Falastin : a cookbook
—Tamimi, Sami, author.
Book
2020
0 available of 4 items

"A soulful tour of Palestinian cooking today from the Ottolenghi restaurants' executive chef and partner-120 recipes shaped by his personal story as well as the history of Palestine"-- Provided by publisher.

Item Details
Subjects:
Cooking, Palestinian Arab.
Food -- Palestine.
Genre:
Cookbooks.
Recipes.
Other Authors:
Ottolenghi, Yotam, writer of foreword.
Wigley, Tara, author.
Zarins, Jenny, photographer.
ISBN:
9780525610151
Description:
351 pages : colour illustrations ; 28 cm
Notes:
Includes index.
Contents:
Breakfast
Snacks, spreads, and sauces-- Veggie sides and salads
Soups
Veggie mains
Fish
Meat
Breads and pastries
Sweets.
Link to PAC
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